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Fruit whose seed is surrounded by three distinct layers: an exocarp, a fleshy mesocarp and an extremely hard stone, or endocarp.

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Structure formed by the development of a fertile ovule; it contains an embryo and nutrient reserves that enable a new plant to grow.

Part of the fruit that once attached it to the terminal offshoot of the twig or branch.

Fruit’s outer layer, covering the mesocarp.

Plump part of the fruit, usually sweet and juicy.

Fruit’s interior layer that surrounds and protects the seed; it is rough and extremely hard.

Structure formed by the development of a fertile ovule; it contains an embryo and nutrient reserves that enable a new plant to grow.

Protective casing covering the embryo and the nutrients stored in the seed.

Visible remnant of the flower’s style, now withered, that once connected the stigma to the ovary.

Fruit’s interior layer that surrounds and protects the seed; it is rough and extremely hard.

Plump part of the fruit, usually sweet and juicy.

Fruit’s outer layer, covering the flesh.

Part of the fruit that once attached it to the terminal offshoot of the twig or branch.