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Appliances used primarily for separating elements into small parts or portions.

See for cutting in : french | spanish

Blades that can replace the cutting mechanism to grate or mince food.

Electric appliance comprising a motor unit, a blade and a set of disks used for cutting, chopping, slicing, grating, mixing, kneading, etc.

Part containing the motor and the various circuits making the appliance work.

Shaft that transmits the motor’s movement to the blade or disks.

Device used for controlling the rotation speed of the blade or disks.

Container in which food or ingredients are placed.

Part used to pick up and move the bowl.

Propeller blade that mixes or grinds food as it turns.

Removable part covering the bowl.

Conduit in which food is placed.

Device that pushes food into the bowl.